About Edible Western NY
Celebrating Food and Community
Edible Western NY & Erie Lakeshore explores local foods from Perry to Westfield, Lewiston, NY, to Edinboro, PA. As an independently owned, regional publication, we celebrate the people who grow, produce, prepare and serve our food and who are the foundation of our local food economy. We are also a member of Edible Communities Inc. and embrace the mission shared by more than 75 associated publications across the U.S. and Canada to connect food lovers to the best resources they can find in their own neighborhoods. Together, we believe that locally sourced, sustainably produced food matters to our health, to our lives, to our communities and to the future of the world around us.
A New Generation
After 32 seasons, more than 155 feature stories, essays, farmer profiles, and spotlights, and more than 200 recipes, it’s time for our next chapter. Edible Western NY & Erie Lakeshore’s publisher is retiring and the license for this beloved magazine is now available. Yet there are many more stories still to share!
Interested in taking the helm but not sure if you have the experience? Edible publishers are passionate about local food and community, appreciate the value of storytelling and have an entrepreneurial spirit. As members of Edible Communities Inc., publishers join and are supported by a close-knit network of colleagues. Prior publishing experience is helpful, but not a requirement.
Across the Region
Edible Western NY & Erie Lakeshore is published four times per year and distributed at more than 120 locations including advertisers and high traffic sites such as farmers' markets, grocery stores, co-ops, wineries, museums, galleries, tourist attractions, hotels and visitor centers. Each issue is also mailed directly to paid subscribers, major influencers and is accessible as a digital edition.
Offering
- Seasonal recipes featuring locally sourced ingredients.
- Cooking tips and practical DIY advice.
- Feature articles that resonate with readers invested in our region.
- Regular columns spotlighting chefs, farmers, artisans and destinations with a culinary perspective.
- An insider’s guide to the best seasonal produce, farmers’ markets, local food resources and culinary-themed events.
For More Information, Contact:
Stephanie Schuckers Burdo, Publisher
hello@ediblewesternny.com
PO Box 143, Lakewood, NY 14750
716-499-1090