Edible Season
Easy No-cook Summer Sauces
Summer is a time to take advantage of all the abundance from fields and gardens, but let's face it: We'd rather spend more minutes under the sky than over the stove. It's the perfect time for making no-cook sauces that add a bit of flair to any dish.
Creamy Sorrel Sauce
Sorrel is one of my all-time-favorite perennials and it can be used to create a sauce that adds lemony brightness to many meals. Sorrel is a low-fuss plant to grow but you can also find it at some...
Chimichurri Sauce
This condiment is standard fare on many tables in Argentina. Although this recipe incorporates red pepper flakes, many traditional recipes leave it out. Chimichurri can be used for marinade, dipping...
Smoky Roasted Carrots
Serve these summer favorites with chimichurri sauce for a colorful side dish.
Raspberry Mint Coulis
Awaken your taste buds with a lovely combination of raspberry and mint. This sauce creates a nice complement to grilled favorites such as pork kabobs and is a natural for topping dessert. Try...
