Johnson Estate Winery
About: The farm at Johnson Estate includes more than 300 acres of land bisected by Freelings Creek which drains into nearby Lake Erie. Vineyards cover 115 of those acres including four Labrusca vineyards, six French-American Hybrid, and three Vinifera varieties. The care given to the farm and its natural resources, including its meadows, creeks, and woodlands, reflects the family’s desire to be good stewards of the land for future generations.
In addition to estate grapes, Johnson purchases a limited supply of vinifera grapes, notably Bordeaux type grapes, from Long Island. Wines made from these grapes are sold under the Freelings Creek label.